Tuesday, 28 May 2013

Perfect Poached Eggs

I have been yearning for poached duck eggs ever since my birthday, the problem was I had no idea how to go about recreating them uuuuuntiiiilll I saw this post by Valentina, which is the easiest thing in the world!
All you need is some cling film, a mug and your egg!


I covered the mug with the cling film, making a little well for the egg,

























 Then I twisted the top to make an "egg parcel" and popped it in a pot of boiling water until it all goes white.

 























Give it a little prod or two if you're not sure.

 
Twist the cling film really well before it goes in the water, in case it has a tendency to unravel slightly, like mine did.

 
Then pop it on a plate and serve with whatever you like, seeing as I was dreaming and yearning for the Crabtrees breakfast that I had last week I served it with smoked salmon and the home made bread I made yesterday.




One of the easiest, tastiest and simplest breakfasts!


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